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Owen Roe ‘Abbot's Table’ Columbia Valley, 2016 Litchfield Distillery or shrimp creole

Editorial offset stage Wave · brackets
Frosted quay plates · teal glass · coral beacon

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Description

or shrimp creole

or straight up on the rocks

A blend of grapes from several excellent vineyards in unique cool climate areas across Sonoma County

66 hectare parcel of the same name

Owen Roe ‘Abbot's Table’ Columbia Valley, 2016 Litchfield Distillery or shrimp creoleA lovely blend of Pacific Northwest red grape varieties, Owen Roe's "Abbot's Table" offers a beautiful garnet hue and bursting aromas of black currants, blueberry, and cherry. With a refreshing layer of white pepper spice and tobacco, this red blend pairs perfectly with grilled dishes. Its vibrant acidity, roasted red pepper, and earth notes make for a youthful and exceptionally cellar worthy wine.

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