La Espanola Extra Virgin Olive Oil 2L Copyright (d-Alpha Tocopherol

(d-Alpha Tocopherol

This wine can be drunk now but will further improve if carefully stored for up to 5 years

Filtered tap water reduces the level of chemicals and impurities that can impair the taste of your drinks

Hyaluronic acid helps to moisturise and plump skin for softer

La Espanola Extra Virgin Olive Oil 2L Copyright (d-Alpha TocopherolSuperior category olive oil obtained directly from olives and solely by mechanical means. Country of origin: Spain Per 100ml Value Energy Kj 3381 Energy Kcal 822 Fat g 91. 4 (of which saturates) g 12. 8 Carbohydrates g 0 (of which sugars) g 0 Fibre g 0 Protein g 0 Salt g 0 Storage: Store in a cool, dry place away from direct sunlight. The oil may solidify and become cloudy at low temperatures less than 10C. This is normal and has no effect on the