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Domaine Dupasquier Roussette de Savoie Altesse, 2017 hand harvested Pair with poached lobster or

Editorial offset stage Wave · brackets
Frosted quay plates · teal glass · coral beacon

Harbor notes

Glass shelves · bracketed field sheets

Description

Pair with poached lobster or halibut off the grill

and exploding with fruit

and a willingness to collaborate

and then rounded out by full malolactic conversion and a conscious use of oak treatment

Domaine Dupasquier Roussette de Savoie Altesse, 2017 hand harvested Pair with poached lobster orThis wine is made from 100% Altesse, known locally as Roussette. The wine is aged for almost a year in barrel on its lees before release, contributing a pleasant richness to an already mouthwatering, acidic sip reminiscent of fresh kiwi, ripe white peach pear, and honey. Pair this with a variety of Alpine style cheeses, like Raclette, Tomme de Savoie, and Brabander, or with pork sausage spiced with a touch of nutmeg.

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